Now this guacamole I kinda took the idea of it from California Pizza Kitchen but I've made it my own. I'm not a big avocado fan so I'm trying to make myself like it because I know it is good for you.
To make this I used 2 ripe avocados, frozen corn (grilled corn would be good too), shallots, jalapeno, cilantro, half a lemon so the avocado doesn't get brown, salt and pepper to taste.
I'm going to make this for a pot luck on Tuesday.
ReplyDeleteAww thanks for looking at my blog!
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